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Gastronomic Tourism in Guanajuato: San Miguel de Allende Cuisine

Posted on Friday 20 de April, 2007 - Tagged as Gastronomic Tourism in Guanajuato, Gastronomic Tourism in Mexico, Gastronomic Tourism in San Miguel de Allende, Guanajuato Mexico, Mexico Tourism, San Miguel de Allende Guanajuato,

During your stay in San Miguel de Allende you’ll discover a wide variety of delicious regional dishes, as numerous restaurants entice you to try the fine cuisine in this cosmopolitan city. Among the local favorites are rabo de zorra (a dish prepared with chiles, eggs and lard), pacholas (ground beef patties), empanadas de carnitas (turnovers stuffed with pork), and the city’s most representative dish: San Miguel-style fiambre (a combination of meats, fruit and vegetables topped with olive oil and apple cider vinegar). Also, be sure to try the pan de Acambaro (a local bread) and the traditional milk candy. More on San Miguel de Allende Hotels. Source:visitmexico.com

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